Product Description
This new American black tea blend combines bold flavor, rich color, & full body with hints of chocolate. This robust breakfast blend is made from our favorite strong black teas from high altitude estates in China, India and Sri Lanka. We have combined these black teas with pu'erh, an aged black tea from Yunnan China, and dark chocolate essence. This tea yields a rich, dark liquor and a warm, well-rounded flavor that takes very well to milk and even better in the form of a tea latte. The high caffeine content and robust flavor makes this the perfect tea to help kick your coffee habit!
- Grown in India, Sri Lanka, and China
- Award-winning Breakfast Tea at Global Tea Championships
- 12 tea sachets
- More caffeine than other teas, half of coffee
- Ideal morning boost: Makes great lattes!
- Good for oral hygiene & other health benefits of pu'erh
- Satisfying, robust, dark chocolate flavor
- Lifestyle-Friendly: Vegan, Paleo, Keto, Kosher-certified facility
- Caffeine: Very High
- Ingredients: black tea, pu'erh tea, calendula flowers, sunflower petals, dark chocolate flavoring
Plant-Based Sachet Material: Our sachet tea bags are made using a certified non–GMO sugarcane-based material called NeoSoilon® and do not contain any petroleum-based plastics. Our material is a plant-based alternative, obtained from sugarcane fibers, which is 100% biodegradable and compostable.
Find our full selection of tea here.
